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Mediterranean diet Paula Nigro
Mediterraneandiet.gr Health Benefits
Food History & Culture
Alimenti Noti, Poco Noti, Grande Consumo
Archaeologists Offer Taste of Pompeii
Festival del Peperoncino Diamante
Foraging Italian Style Virtual Italia.com
Mediterranean food history Clifford A. Wright
Paleotechnics: Making pepperoncini and pimentos at home.
Panigaccio/Focaccetta Making Hearth Bread
Pie History Geraldo's
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Polenta: Angelo e Demone
Polenta, A History
Roman Recipes
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Seed to Supper (.php) Cultural Preservation Project
Slow Food Notizario on-line di Slow Food
Buffalo, Brucellosis, and Beef
Traditional Ovens in Pompeii
Books, Magazines, Webzines, & Forums
About.com Guide To Italian Food Kyle Phillips
Calascio - Italian Spices&
Discovering... Alla Scoperta Della Basilicata James Martino's historic collection of recipes
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Gambero Rosso
Italian Cooking & Living
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Naturalmente Italiano
Ottaviana's Kitchen
Sicilian Culture: La Vera Cucina
Virtual Italia Forum
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Brady Street Milwaukee
Claro's Italian Food Store California
Cookies by Adriana fresh from Sicily
Fusco's Italian Restaurant and Catering Myrtle Beach
Gaeta Imports New York
Italian Seeds & Spices
Kalustyan NY
Mozzarella Cheese Making In One Hour
Mozzarella & Ricotta Cheese Making Kits
Pagliuca's Restaurant Boston
Polcari's Restaurant Boston
Sahadi Brooklyn
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